Products Name: Salinomycin Sodium 
Synonyms: Salinomycin sodium salt, Salinomycin, monosodium salt 
Molecular Formula: C42H70NaO11+ 
CAS No.: 53003-10-4 

Character: white or light yellow crystalline powder have a special smelly

Melting point: 140-142°C

Description: Salinomycin sodium is white powder. Freely soluble in acetone, trichloromethane, ethyl acetate, benzene, ether and methanol. Practically insoluble in water. Salinomycin is polyether ionophoric antibiotic having a unique tricyclic spiroketal ring system and an unsaturated 6-membered ring in the molecule, produced by microorganism fermentation and biochemical progress.

Usage: To prevent of coccidiosis and to promote the growth of swine and beef cattles .

Type: Salinomycin (Feed Grade) Potency: ≥ 85u/mg .
Production Summary: Elaborated by fermentation through streptomyces albus and in combination with auxiliary agents finally obtained by spray drying.
Expiry: 2 years
Packing: 25 kg / fiber drum. 
Advantage: 1. Improve livestock feed utilization rate, promote growth

                     2. Effective control of develop diarrhea piglets morbidity and mortality

                     3. High efficient broad-spectrum

                     4. Not easy creat drug resistance and cross drug resistance

                     5. Rapid metabolism, low residual